Sophie Francis (Hofto)

Sophie grew up in greater Hobart. She completed her Bachelor of Health Science at UTAS before moving to Queensland and studying her Masters of Nutrition and Dietetic practice at Bond University. Sophie has completed extended learning in the areas of Low Fodmap, IBS and eating disorders.

Sophie focuses on a wholefood approach – with no crash diets necessary. She believes in ensuring her clients enjoy their food – it’s not about eating broccoli and chicken at every meal – a balanced diet is much more sustainable!  Sophie sees all patient groups including NDIS.

Outside of work Soph is kept busy by her beautiful children and golden retriever Charlie. She enjoys spending time with her family outdoors and taking care of her many plants. She loves cooking and creating new and exciting recipes.